Food experts, doctors, dieticians and many health experts have waged war over the oil factories which are considered one of the main reasons of obesity all over the world. This is one huge reason why oil factories have started working hard to improve their quality and get a way out of the target list of these health watchers. Measuring every drop of oil by their liquid level indicator, the factories are now keen to ensure that there is nothing harmful in their product so that they can guarantee the best results for the people who purchase their products.

Edible oil is one of the highest sold commodities all over the planet. There is nothing that can be cooked with an irresistible taste unless it has at least a drop of oil in it. Since food is something which a human can never stay away from, the edible oil is consumed in tons of liters every minute of the day. As our lifestyle are now more about sitting in one place than roaming around all day, we even use cars and other types of automobiles to travel which has made our traveling by foot to almost zero, it is important for us to make sure that the food we eat is healthy and bale to be digested with the least movement.

Sub-standard oils are a huge reason for the obesity and the multitude of diseases in every person. As people are careless about what they eat but care about their health, it has become a great responsibility of the oil producing companies to make oil that would not harm their consumers. The journey of a seed which goes all the way through various processes to give out a drop of oil is great. As the seeds are brought in, the oil producing companies have the greatest task of sorting out the good ones and the bad ones. The bad ones have to be discarded or sent away from some other use and the good ones are sent on to put in the machines.

As the machines apply all the pressure they can on the seeds, the oil starts coming out of the taps and into the huge storage tank. The tank is carefully measured by the ultrasonic level indicator and as the level reaches its mark, the machines are diverted to fill another tank and the tank which is filled completely is opened and a sample is taken from it. The sample is sent to the laboratory where the amount of fat and other things present in it are sorted. This helps to mention the calories on the package and also helps determine how successful they have been in producing the best quality of edible oil.